Full-Time | 1st Shift
Duties: Assist the Quality Assurance Manager with ensuring the administration of the company’s quality and food safety system by assisting with planning, coordinating, directing, and leading plant quality assurance and food safety programs.
Bachelor’s degree in food science, quality assurance, or other related field is preferred. Three or more years of quality assurance experience is preferred. Previous dairy industry experience is preferred. Related certification(s) are preferred. Proficiency in Microsoft Office and ability to utilize other job-related software is required. Ability to demonstrate accuracy and thoroughness is required. Attention to details and excellent communication skills are required.
Exempt position with a typical schedule of 8:00 am – 5:00 pm, Monday – Friday.
Annual salary based on skills, abilities, and experience.